The theme of our cuisine is "a dish to delight five senses".
With the meticulous care,
our veteran chefs cook each single dish
with an insistence on seasonal natural ingredients
cautiously selected from not only Atami but also from around the whole nation.
We are particular about delivering freshly made dishes to your room at the most delicious moment of all our cuisine including seafood, simmered food, soup, and sweets.
Because the streamlining is so common in these days,
we rather insist on our all-out efforts and meticulous care.
Please take your time to enjoy a private and blissful time that will satisfy both your body and mind.
These are examples of the dishes we provide for four seasons.
Not only changing the menu every month, we make sure to change the contents of our dishs depending on the climate of each year and the availability of ingredients.
Please enjoy our meticulous seafood cuisine of Atami's seasonal delicacies to your heart's content.
As we would like you to taste the genuine cuisine, we insiste on the freshly-made and the home-made.
Every single dish at this inn is made with our all-out meticulous care.
We never provide any ready-made food for all our dishes including even the appetizer, the garnish, and the pickled vegetables.
Full-hearted Dishes = Dishes with All-out Meticulous Care
Because the streamlining is so common in these days, we rather insist on our all-out efforts and meticulous care.
Depending on your preference, you can select your main dish (grilled food) from the following three types.
* The choices of dishes you may select are subject to your stay plan. Please check the contents of your plan.
Always treasuring a sense of the season. The menus to be looked forward to on every visit.
Since our inn is visited by many repeaters, we change the menus monthly so that our guests can enjoy different dishes on every visit.
Also, our presentations and plates are devised on each season.
It would be our pleasure if you could experience the joy of looking and tasting our dishes.
This is our proud dish simmered carefuly for one week.
Our beef stew cooked by simmering carefully for a whole week is a dish famous on the internet spread through word-of-mouth.
It has the rich yet very light taste, thanks to the sourness of tamato.
This dish is so addictively delicious that you can easily eat it all even when you are full.
* This dish is delivered on all plans which include a dinner.
We are also particular about the rice served at the end of a meal.
The rice from Odawara meticulously selected by the head chef is used.
We provide the freshly-cooked delicious rice which has been steamed carefully until delivered to our guests.
Please enjoy the slick rice in which each grain is distiguishable.
The space of relaxation, where you can spend your time without minding anybody, is also a treat.
You can enjoy meals unhurriedly at your room for both dinner and breakfast.
For the guests booking for 2+ rooms or 6+ persons, we prepare a party room in which the guests can enjoy by themselves.
The time and space flowing around each guest is the distinguishing service of Sakuraya Ryokan.
( * This picture is the maisonette-type room "Kanazawa". )
We can also prepare the dishes for your children.
These are all home-made menus highly popular among even the repeater guests' children, and none of ready-made food is used, of course.
For more details, please inquire us when making your reservation.